DEFINITION
Alc./Vol. 30%
Vol. 500ml
Sugar 38 g/L
Caffeine 430 mg/L (19mg per 1.5 oz serving, about 1/5 of a cup of drip coffee)
CRAFTING
A blend of locally distilled rum from molasses and rum from Colombia. Macerated with ZAB specialty coffee beans, enhanced with cold brew and a touch of sugar for balance.
NOSE
Freshly roasted coffee, dark chocolate, dried fruits, molasses, leather, tobacco, roasted hazelnuts.
PALATE
Round and silky, lightly sweet, with notes of fruity coffee and melting fudge. The finish is lingering and well-balanced.
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How to enjoy
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